From the Sea
|Broiled salmon fillet||$19.90|
|Cod fillet pan-fried or braised with white wine||$26.90|
|Cod fillet with morrels||$31.90|
|Broiled salmon fillet with Dijon mustard sauce||$22.90|
|Three peppercorn salmon fillet||$23.90|
shrimps, scallops, salmon with tomato sauce and fine herbs
|Sauteed scallops with garlic & parsley||$28.90|
|Big shrimp flamed with Pernod||$21.90|
salmon, scallops & shrimps, pan-fried in olive oil and lemon
lobster, crab, scallops, gulf shrimps, topped with Swiss cheese
|Steamed lobster, hot or cold with garlic butter||market priced|
with onions, mushrooms, white wine, mustard and cream
5 crab claws, 5 scallops, 5 big shrimps with homemade Hollandaise sauce
These dishes are all dressed.
Prices subject to change without notice.